Lichee tea is natually scented by adding sweet lichee fruit to black tea leaves. After the fragrance of the lichee has fully permeated the tea leaves, the fruits are removed, leaving an aromatic tea perfect for any time of the day. China is the earliest tea producing country in the world and tea drinking has been an essential part of daily life and custom among Chinese for centuries. Years of refinement in tea cultivation and processing have made China teas appreciated all over the world. Among the numerous types of Chinese teas, FOOJOY selects only the finest quality teas and packs them near the tea gardens to assure freshness and full flavor.
Black Tea is the most common form of tea. Black tea is a dark tea prepared from fresh tea leaves. Leaves of Black tea are more heavily oxidized. Black tea is fully fermented before dried. Black tea contains caffeine which makes the flavor stronger. About 80 to 90% of people around the world drink Black tea. In general, it contains more caffeine than green or white tea.
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